One of the first times that I bought them, the cashier actually said “Have fun.” I think that he did not really mean it than way and it was just one of those things that he said to customers like “Have a nice day.”

One of my favorite burgers that I ever had was at a Mos Burger (“the taste of happiness, every day”) in Osaka back in 2006. It was a teriyaki-flavored patty between two pressed, roasted rice ball “buns.” The rice held together while you ate it, too, so the experience was much like eating a burger.

I was let down by the Hype Machine over Gravity, which made a big deal about the scientific consultants that were involved. The finished film ended up completely implausible at all levels — scientifically, dramatically, narratively, and as you said, in terms of characterization as well. It was Indiana Jones in outer…

The only thing that the two movies share is a genre. I cannot fathom why anyone would compare them, unless those are the only two sci-fi films that the individual has ever seen.

They are absolutely identical except in terms of filmmaking style, thematic elements, story, design, acting & music.

So I have been debating picking this up, but I never finished Pillars of Eternity due to the lore overload. Yes, the writing was fantastic, but having to constantly click around because I forgot some piece of minutiae that would make sense of what was happening completely bogged the game down for me. So I tried just…

Worth every penny.

Worth every penny.

I posted this as an answer in another thread, but I am also going to throw it out here. If you really love miso, or you want to give it a try and cannot find any, there is one single best source in the United States: South River Miso. Unlike most commercially manufactured miso, including Japanese varieties, South…

There is one simple best option if you live in the U.S.: South River Miso. Unlike most commercial miso, including that which is made in Japan, South River makes theirs in a strictly traditional fashion, and it is vastly superior to what you will find in stores. They also have real live, honest-to-goodness tamari. …

Also, that is Isabella Scorupco behind them.

Confirmation bias is one thing, but actively participating in confirming those biases is quite another.

Your previous post was great, and so is this one. Feel free to keep holding this issue’s feet to the fire.

Let me know how it goes. I am currently tomato-less.

Fair enough, but I still prefer the dry bitter touch of the nori pieces in the furikake. I have occasionally taken the time to break out some scissors and snip sheets of nori myself, but sprinkling the pre-made stuff is so much easier.

Expatriate Minnesotan here. (I live right across the border now in western Wisconsin, but will be a Minnesotan for life.) There has been a lot of justifiable moaning & groaning about this locally, but to me it still falls under the principle that if you lose the game because of one bad call, then the game was too…

Came here to post that exact video. Astonishing performance of an already amazing piece.

TMI.

It is generally garbage, but it melts perfectly for some recipes — better than anything else. So it does have its place.

I did not say that I liked it. I said that it worked perfectly for one recipe. I am not exactly slicing it up to add to charcuterie trays.