Honorable mention for Moral Orel who’s weirdness hinges on the incredibly dark turn it took in it’s later seasons
GrouchoMurx
groucho-murx
Not sure what you’ve come across in your search but In order to get crispy oven baked fries I;
I should’ve read the prompt before turning in my essay. Can I get a do over?
I made a pumpkin cheesecake but I shared it with friends rather than coworkers
I made this catfish with collard greens “chips” and sweet potato fries. Yes both chips and fries, I’m crazy like that.
Great answer to a question no one asked.
Pasta in a lime and black bean ragu? No there’s really no where to go from there.
I posted the recipe up thread but you can find any sweet potato bisque recipe and replace the diary with almond milk or coconut milk. I used coconut milk because it is more rich.
Posted above in reply to nataleigh
Everyone is welcome just bring some bourbon because I used the last of mine in this soup.
I get that for sure although I am aware of some creamy roasted vegetable soups being called bisques. Wikipedia told me as much before I posted it to instagram.
I apostrphized “croutons”, should’ve done the same for “bisque”
It was very easy. It all came about because I had a corner of bourbon left in my liquor cabinet, 3 sweet potatoes and assorted other vegetables in the crisper, a can of coconut milk and chickpeas in the cupboard and some vegetable broth that I had frozen from a week or two ago. I don’t know the exact measurements…
Roasted chickpeas are a favorite snack of mine.
They have the added benefit of staying crunchy longer than bread would in a soup like this.
Oh they are just oven roasted chickpeas playing the role of croutons. Don’t let them hear you say that though.
I made a vegan Sweet potato bourbon bisque with chickpea “croutons”.
Makes me wish self-righteous paranoia was carcinogenic
Now playing
Also a band;