and received this statement from the Milton County police department:

He’s got Draymond Green level body control.

I used to do Georgia Tech baseball once upon a time and had a similar situation where my stuff just went right out the window and left my partner scrambling to cover me. Luckily, we were only playing Jacksonville State or something.

Why not, it’s already corrupting baseball. (I mean, he is not even touched)

It figures he is from Michigan State, that jumpshot is almost as ugly as Draymond. Much more accurate, though.

Arielle Castillo is Fusion’s culture editor, reporting on arts, music, culture, and subcultures from the streets on up. She’s also a connoisseur of weird Florida, weightlifting, and cats.

It is either this one or the Nacho goal.

Charlie Chaplin ain’t shit.

just seconds after they had knocked off Germany in a stunning 2-0 upset only to discover that it all meant nothing

That’s a terrible attempt at the Dempsey Face.

Soccer: Ronaldo

Maybe instead of calling the 7th tiebreaker stupid, offer up a better method for separating these two teams at the 7th tiebreaker.

Not sure what you are talking about, Lauren. Not really an extraordinary pass. (He almost didn’t lead Cuadrado enough, actually) I preferred the deft touch he put on the first goal, myself.

The exhilarating and remarkably good Mexican national team took on South Korea today in a match that I personally, as a true Stars and Stripes-loving American patriot, was absolutely dreading.

I’m wondering if there any ranking protections for injury? I seem to remember talk about keeping Seles’s #1 ranking after she was stabbed but they didn’t follow thru with it. Not sure if the amount of time she stayed away played into that decision or not.

At least the Kings didn’t practically swap picks to move down like the Hawks.

Bro, there’s a reason me an my buddy call a total fuck-up on the pitch an “Agoos”.

I use the steamer function on my rice cooker for about 15 minutes. Then take them out and crack them and put them in cold water and just let them sit for a bit. What I’m happiest about in this method is the how great the texture of the yolk comes out.

Just out of frame: