Also… lard is white, not brown. I mean you did have to top up the vats right?

Dunno which country your nuggets come from, but the ingredient list for canadian ones haven't been chemical based for a long time… when I worked there over a decade ago. That information was public even back then.

What if I told you that companies use 'our' in front of their products to differentiate them from competitor products as an advertising claim?

…You pulled frying product out of a fryer that fries things in fat, and when you pulled some product that was cooking out of a fat fryer that makes popping and sizzling sounds while you cook things in it, and then you're disgusted because some fatty pocket popped. From something that was deep fried. In fat. And i…

And the ones that independently tested and verified those findings weren't.