I've been doing something similar for years for a quick and dirty clam sauce. Olive oil and garlic base, open up 2 cans (yes... can. I said quick and dirty) of chopped clams (I like Doxie) and pour in the juice; some red pepper flakes, some black pepper, and some parsley. throw your pasta in, and let it cook. You may…

I just type "start .". Its a few keystrokes shorter, and has the benefit of working for paths, and registered file types.

I won't. I'm OK (for now) with having less control over my iphone/ipod, but I'd want more control over more substantial hardware.