crepuscularflow
CrepuscularFlow
crepuscularflow

That's not irony at all. Irony would be accusing others of silencing discussion while banning them from a website for it. What you describe is just generic "calling out an asshole for being an asshole".

1. Portal 2 is already on the list

On the negative side: Our abandonment of space as a national science priority. I was born in 1968, and it's totally mind blowing that we walked on the moon when I was one and then quit when there was so much more to do. I thought we'd have a moonbase and have sent humans to Mars by now.

Because most people know a dead horse when they see one?

Winner winner, chicken dinner!

Agreed. Shouldn't have even made the ballot.

I love you.

The refs didn't "give" anything. They made the right call.

I can write the article better — Why the Officials Picked Up the Flag — because it's the proper ruling on a clear cut play.

Except that there would be a rash of other people also dropping dead from heavy metal poisoning, no? It seems highly unlikely that only two people in Southern California who died from from this would be related and die five months apart.

I always figured PFT would be a PC guy not a GLORY BOYEE Mac user.

I first read this as MURICA flag fapping. I think I like it better that way.

Thin crust is better for sure. But it's not just a Chicago thing. You can find thin crust everywhere. Not cut into two inch squares, true, but still it's thin-crust.

That not a REAL burrito. It's a Chicago burrito. Which isn't a real burrito 'cause Mexico.

That's a cool way to spend a Thursday. What do you do on Thanksgiving then?

So, rather than try out a very simple process which would prove whether or not mozzarella cheese is greasy, you're going with "I ate pizza in Italy?" Interesting. And, just for the record, if you ate pizza anywhere in the world and it wasn't greasy, then the people who made it either (a) didn't use real mozzarella

Actually the definition DOES. The EU recognizes pizza as a traditional regional food, and the definition of Neopolitan pizza (the first pizza) has a requirement not only on the depth of the crust at the center of the pizza, but how large it can be. The depth may not exceed 3mm thick.

Um ... what do you think is making that grease, then? Is it leaking from the dough? The sauce? Was the box pre-soaked in grease to make it more authentic? The reason the fresh mozzarella doesn't grease up is because it's not actually melted. It's a big rubbery slab sitting defiantly in the middle of a sea of

It does have the advantage over the deep dish of actually being a pizza. It's a disgusting pizza, but it's a pizza.

Nope. The difference is that everyone OTHER than Chicagoans get mad because it's not pizza, yet you insist that it is. You're like the Pet Shop Owner refusing at acknowledge that the parrot is dead.