crackedlcd
CrackedLCD
crackedlcd

Thanks for this, I appreciate it!

I know several people who swear by Coke Zero, but from what I read it and Diet Coke are exactly the same except for a slight difference in caffeine levels.  They’re just marketed differently — Diet to women and Coke Zero to men.  Is there truth to that?

I’d like to know where I can get my hands on this Pepsi product called (*checks article again*) Dr. Diet Pepper.

Does the Red Cross still ask all those invasive questions? I gave blood recently for the first time in over a decade and they didn’t ask anything about sexual activities, just whether I’d been to Europe or Africa in so many years.

Since the article brought up assistants for left- and right- handed grips, can someone explain to me how it’d be any different using chopsticks left- or right-handed?

Oddly, the problem I have with this setup is that it seems like they can only move when they’re not been seen… so if there’s three people looking at them, two can blink normally, right? They can just take turns closing their eyes and *someone* is always going to be looking.  That should make them trivially easy to

Normally with a story like this I quip, “I bet he’s a hoot at parties,” but after seeing him I guarantee he’s never been invited to any.

Sorry, I’m with Thane on this one.  Even a teaspoon of coffee in a chocolate recipe is turning it into coffee-flavored nastycrap.  I’ve learned which bakers and bakeries in my area spike their choco creations with coffee and avoid them.

This makes me wonder if US regulations are too lax on these synthetic dyes and other things, or if the EU and UK regulations are simply too strict.

Apps are good but double-check the nutritional data. I use the Samsung Health app, which pulls stock nutrition data from Fatsecret, and it’s wrong more often than it’s right. It’s not malicious, it’s just that foods tend to be reformulated on the regular and things change. Sometimes be small amounts, but sometimes by

As long as circus peanuts are around, candy corn can never truly be worst. It’s like someone said, “Hey, what if packing peanuts, but edible and dyed the color of sun-bleached chewing gum?” And a brand new candy was born.

You work a hospital and you keep your coworkers filled with candy? You, dear commentator are a wonderful person, and you should feel wonderful.

Wait, he has a line of cat food, too? I thought Rachael Ray was the only celebrity chef hoeing that row.

Oof, learning this has broken my heart. I really enjoyed the rebooted GE.

My local greasy burger joint is in a former Asian buffet, and now I feel compelled to look at the pond feature in the entryway to see if it’s also just on the floor. The burger people got rid of the buffet features but left the pond empty, compete with driftwood and other knickknacks.

I’d love to know if there’s a legitimately spicy option at any mainstream fast food restaurant in the US, because god knows I haven’t found one. Wendy’s spicy chicken might be the closest thing to hot, but it’s more of a suburb of Hotlanta than anything.

Whatever it is, it seems to have nothing to do with how the item actually tastes.  Several local restaurants have changed the whole “instagrammable” food trend and everything they churn out looks gorgeous and tastes like garbage.

And don’t forget the worst sin of all, “windowboxing” where there are bars on both the sides and top and bottom. This happens a lot on digital over-the-air networks that aren’t transmitted properly by local TV stations.

These people are bad, and they should feel bad.

A large order of their curds clocks in at 1020 calories and 2460 mg of sodium, with 50 g of fat for good measure, so yeah… this curderburger is definitely best being a one day offering.