contractfederale21
ContractFederale21
contractfederale21

You talking Spikes, Senators, or Curve? There’s a lot of A/AA ball in central PA.

Closest they got was the combined practice session with the Texans in Richmond. Granted, we got a couple fights out of it, but that’s probably the extent of the excitement.

I’m not sure exactly how Root Sports operates like it does. There was a game a couple of years ago where they had a shot of the radio box, and they had a clear shot of Phil Bourque, but for whatever acrimonious reason, they made sure that the scoreboard was 100% blocking out Mike Lange in the same shot. Disgusting

We’ll give you that on the TV side of the house with Paul Steigerwald. But you shut your mouth when talking about Mike Lange like that.

It is way too early for this shit.

Shit, I thought those odds would be even money, since that’s exactly what Snyder’s going to do at the bye week, if not sooner (I’d say at least Week 4).

You’re close. Weis had the ND and Kansas jobs as head coach. And he managed to get a band in Michigan named after his fupa...

I noticed that the slaw is vinegar based vice mayo based. I’m willing to let that slide, since it’s easier to pick off.

Exactly my point. They had the option to say fuck it, we’ll go somewhere else, but they didn’t. That’s on them, and it sets up the expectation that if they stay, then they need to provide something extra to the server. Simple logic.

Agreed, but again, I place that blame on the patrons for continuing to stay at the establishment, and then taking it out on the server, after said server told them about said hour wait. At least with getting up and leaving when told about the wait, not leaving any tip for no services rendered at all would have been

There’s a reason that a particular meme called “High Expectation ASIAN Father” exists. This man fits that description to a T.

I have the same friend. We actually went out and bought him a ref’s uniform for his birthday one year. I regret nothing.

This is a team who, after the infamous Tebow incident, decided to cut William Gay during that offseason, only to replace him with...William Gay...during the following offseason. And to address the issue of a shitty secondary (formerly anchored by ailing retired safety Troy Polamalu because nobody else knew how to

This is a team who, after the infamous Tebow incident, decided to cut William Gay during that offseason, only to replace him with...William Gay...during the following offseason. And to address the issue of a shitty secondary (formerly anchored by ailing retired safety Troy Polamalu because nobody else knew how to

Curt, your analysis on the horrible sync issues between Vogelsong and Susac was phenomenal the other night. Please stick to that. You know, stuff you actually KNOW about?

Curt, your analysis on the horrible sync issues between Vogelsong and Susac was phenomenal the other night. Please stick to that. You know, stuff you actually KNOW about?

Even though it’s not that time of year in Pittsburgh, you also have to take into account the surface being played on. That particular field has to withstand up to 12 NFL (preseason, regular season, and possible postseason) games, 6 D-1A level regular season games, and the metric fuckton of games that comprises all 4

Whenever my family goes out to a full service restaurant, the wife and I usually try to keep things as close to the 20% figure as possible, a lot of times understanding the staff waiting on us is subjected to the operational tempo in the kitchen. This is called dealing with reality. It’s not hard. I don’t think

Whenever my family goes out to a full service restaurant, the wife and I usually try to keep things as close to the 20% figure as possible, a lot of times understanding the staff waiting on us is subjected to the operational tempo in the kitchen. This is called dealing with reality. It’s not hard. I don’t think

Whenever my family goes out to a full service restaurant, the wife and I usually try to keep things as close to the 20% figure as possible, a lot of times understanding the staff waiting on us is subjected to the operational tempo in the kitchen. This is called dealing with reality. It’s not hard. I don’t think