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PalestinianChicken
chatandcut

I find Russ’s bricklaying and padded rebound stats much worse than Aldridge’s selection.  But that’s besides the point; Rudy should’ve gotten in.

Rudy got interviewed for a feature while getting a pedicure and has a lightning bolt etched into his hair. He doesn’t give a fuck what Ballkicker & Permanent Veteran’s Minimum Injury Insurance Claim thinks.

He’s got the best win shares in the league, lost a spot to Russ’s bricks, and missed out a bonus that’s 46% of

Stefan, buddy, here’s the obvious solution: just get backstage passes to JD & The Straight Shot. That’ll get you the access you need.

This is why Ferrero Rocher is the best.

Also, since the game is in Charlotte this year, just make Oladipo’s replacement MJ.

Disagree with Salty here: some things are just too small to let go.

If it’s a boy, make him sing Ave Maria; if he cracks, then he’s too old for the kid’s menu. If he doesn’t but looks like he’s over 12 anyway, take comfort in that the money his parents saves today will probably get taken from him at lunch.

Next year, if Kawhi goes to the Clippers and Kyrie goes to the Lakers, the East should just suit up Chuck in a Sixers jersey and Shaq in a 2011 Celtics jersey.

I’m no dogowner, but this is thoughtfully designed.  I especially like the clean interior (pre-dog, obviously) and the seats are intriguing provided that I’m not doing more than an hour or two in them at a time.

Call NOLA, FFS!

Just contract the franchise.

I’ll give him props for the great run in the mid-00s, but I remember the post-2009 Pistons as blah teams with not-great players on the perimeter.

His biggest sin was the horrible 4/$54M Josh Smith contract that got him fired. SVG compounded the problem by stretching Smith immediately after he took over the Pistons in

Tuesday, I went to morning meeting as usual. After the noon news, as soon as that was over, no one was talking to me. So I realized something was wrong but I thought maybe there was an eight percent chance I get fired.

There needs to be some kind of a binder between the chicken and the cheetos. Not that it’ll actually look like that in real life, but all those crevices and angles is just begging for more cheetos to end up on your tray than in your mouth.

Just put some melted cheese sauce in there already.

Make sure it’s not flopping or flailing around and pluck out all the hairs before tossing it on the grill.

BTW: blowtorching a thick-cut slice of pork belly on a shichirin is really good

Drew, give us your undercover reporting of BIG HOSPITAL!