Every jurisdiction is different, the U.S. may be different from where I worked with their myriad state laws and counties and statutes, but where I work, it’s not my responsibility to let legal patrons in the bar, it’s the patron’s responsibility to demonstrate that they are of legal age. If they just brought their one…

If you’ve had any training, fakes are incredibly easy to spot.

Yes, blame the faux prudery of the Reagan administration, the Just Say No alarmism and the belief that a rolling three-year Prohibition was going to work on U.S. teens, because the previous Prohibition had been so effective at stopping people from drinking, with no ill effects whatsoever.

It doesn’t take 3 days to buy a beer, idiot,

Look man if I am tending bar and some chick with a full beard saddles up

“Yeah, that blows.”—Paul George

...and that Calgary City Council is about to flambé $275M to build multi-billionaire Murray Edwards a new arena.

Overall, this one is subpar. These are disappointing entries and comments from readers. And then you realize that the Raiders have now raised the art of self-pwnage to unattainable heights, they are alone in the stratosphere, gazing down at the mere Buccaneers and Browns below them.

...the owners who “want their league back”...

The text-speak and multiple successive question marks were my first clue.

He’s gotten away with every shitty thing he’s ever done

We were at the pub last night talking about bars and nightclubs in town, how they’ve morphed and changed names over the years, but one of them is still going strong from the days I worked the door there. We used to have a dress code that included a rule that no gentlemen could wear hats, essentially it was a ban on…

We should start a business and pounce on that fact, on the average Joe’s innumeracy.  Sell something in 1.5 l size, and then upsell them to the 1.10 l size for barely more money.  Do the same type of switcheroo with our in-house quarter and third-pound burgers.  We’d clean up.

They should have called it the Deluxe Quarter Pounder, or the Quarter Pounder Extra (It Costs A Little Bit More But Proportionally You Get More Hashtag Value) Burger.

Yeah, I guess burgers are a commodity, like airline flights.  Things like quality and organic and taste and ingredients don’t matter, just the bottom-line cost.

I don’t know, people don’t even know how to properly use capitals, they’ll slavishly capitalize company names to get them right but won’t start a sentence with a capital letter as is proper.  It’s madness.

It’s staggering to me that even if they don’t know the math, don’t people have these nestling measuring cup scoops that come in 1/4, 1/3, 1/2 and 1 cup? Just right there, you get the sense of proportion, I think, the 1/4 scoop nestles in the 1/3 which nestles in the 1/2, but then remember nobody cooks anymore and…

Yeah, the bison may be fast, but I’m shifty, and cagey.

Ski-hill variant: “Where do you store the moguls in the summer?”