Other than the onion dissertation, totally agree!

You and I would get along well. You have the lexicon nailed.

So then the ramen burger should actually be a “ramen bun burger”?

YOU ARE CORRECT ABOUT RAW ONIONS.

are you new here 

I turn 37 in a few months, I guess I better start looking at walkers and walk-in bathtubs.

Caramelized onions > raw onions FOR LIFE

Yes! But I do not know Claire- just from what she has written here (also; my username)

Oh!

I love using the near-death salad greens into a pesto, especially an oregano walnut pesto I made recently. It really stretches the amount of final product you’re getting with only a bit of the more flavorful herbs (I won’t say more expensive, since mine is a garden plant gone rampant.)

Ooh, I’d never thought of using nutritional yeast in pesto before. I have a couple of pots of basil plants, and I wanted make piles of pesto and share with a vegan buddy. This sounds perfect *and* vegan-friendly.

so.

I want to say one word to you. Just one word: PETase.

I’ve knit bags before and it’s pretty quick. And I think I’ve seen a ton of no-sew ones with old tshirts?

I’m sure they’re very easy to make if you have some sewing ability. Have you searched on youtube or pinterest for a tutorial?

Claire Lower, the real life Liz Lemon?

Its kneecrotch specifically.

Me too, me too, and yes!

Is that a picture of two different people?

I’m also a terrible budgeter and it is my secret shame. It is a relief to know I’m not the only one. I have a MENTAL budget, but nothing formal. For example, I don’t track my grocery bills but I shop once a week and aim to spend less than $xx each time. It seems to work relatively well for me, but I’m single. I can…