arsgratiaartis
arsgratiaartis
arsgratiaartis

I get what you're saying. I know Jez is usually careful about calling outfits ugly and not that the person looks awful, but I think since Menkes is a fashion world legend she is getting a "can do no wrong pass" while the writer is commenting that Amber Le Bon's dress is pretty ugly. I mean, I never take their good or

Yeah I loved the modern Greek tragedy spin and the random little moments of funny that weren't overdone like in most movies. And of course Mad-Eye Moody, Fleur, and Voldemort all together is awesome! I saw an Epert review that said Colin was so good in it because it just let him be Irish which cracked me up.

She is in In Bruges which is an amazing and bizarre film I recommend to everyone with a dark sense of humor and/or love of Flemish art.

Suzy Menkes! All of the Netflix fashion documentaries I watch have taught me that Suzy Menkes, and Fern Mallis are the original HBIC's and not Anna Wintour.

Can I wear this as a wedding dress? It seems like it would please all of the "you have to be traditional," "omgeeee this is your one chance to wear a fancy white dress" annoying people, while still being modern and fun.

Ari is not the one being thick here, your comment was confusing and could have been interpreted in several different ways. I'm not sure directly to whom you're referring either. Are you saying if there are fewer Asians it less competition for your "us" or if there are less men that means there is less competition for

Yup, I have shouted all those things at the tv! My poor boyfriend hates watching shows with me because I get so mad at the characters when they constantly make the same stupid mistakes over and over.

Why must Jezebel shoehorn "eyelid fold surgery" into every article on life in Asia? I know the commenting community has expressed several times that this is rather offensive to some and that they feel it is verging on stereotyping + western centricism (i.e. how it is always couched as purely an expression of

Am I the only one who thought this was thoroughly awful and ridiculous? (Not saying the people who loved it or were amused are wrong, I just probably have very strange tv "tics" and thought a lot of other people would be rather unamused too). We spent a whole season annoyed by an annoying character with daughter

Based on the pictures from set I think it may be possible that their characters are even more dull and lifeless than the ones they are fan-fiction versions of! Dakota will probably bite her lip and play with her hair a lot and Dornan will give "steely" glares and do lots of pouting.

You could also check out any reputable pawn/resale shops near you, especially if you're in a college town, they often have some pretty good quality/very lightly used computers/netbooks/tablets for much more reasonable prices than retail.

Everything you have said times one thousand. I've been reading since high school and it makes me so sad to see formerly awesome and fun gawker websites now just troll pits where it is almost impossible to discuss anything without people trying to pick fights with you and never giving the benefit of the doubt/ just

So we have a gardenia tree (shrub?) that is blooming in the house we are renting (first non-college/grad apartment!) and I picked a bunch and arranged them in some vases around the house today and now I feel like Lisa Vanderpump. Now I just have to figure out all that other grown up stuff….

My best friend knows more about games than 99.9 percent of people and has worked at gamestop forever, all the nerd guys love her because she is gorgeous, funny, and knows how every video game system works and has played almost every game there is. I've seen her school so many dudes, it is hilarious.

And the roasting/freezing usually doesn't work because they'll be a mushy mess when you unfreeze and the crispy outer coating won't be crispy anymore (from experience lol). The blanching method will work best and preserving their integrity and then you can cook them in any way you want later.

Maybe risotto or quinoa? Some chunks of roasted peppers or mushrooms (drizzle in EVOO, salt and pepper) with quinoa and the traditional vegetables and gluten-free stock would probably make a similar, hearty dressing.

Well whole, fresh, crans are pretty tart. I would recommend chopping them up and mixing with a bit of sugar before adding to the stuffing, then cooking it all together. Here is a recipe that uses that method: