Rice in one drives me nuts. Who thought it would good idea to add sides/fillers to a burrito? 

Not double in price(here at least), a whole chicken still is under $1.50 a pound on average

I understand what you’re saying, but cooking it yourself, you’ll know what exactly goes into your chicken.

You’re the first person that said they’re good. My friends that tried them didn’t like them at all. The YouTube reviews ReviewBrah and Daym were very put off by them.

That seems like a lot of waste coming from a site that claim to be environment friendly. It’s not like you can go into your back yard and tap your olive oil tree, this stuff have to be processed and transported long distance by truck.

That’s a shiat ton of sodium for what is just 2 and a half chicken wings

It should be illegal to call a half of a chicken wing a wing. Places like Harold’s and Uncle Remus(the Takeout should know about both of these places, since they’re Chicago based), will sell you 6 WHOLE wings with fries for $7.50. I glad those places will only stick to two types of sauce, hot or mild, no need for some…

Can you tell this to Peacock. Chucky and Day of the Dead should’ve never been made into a modern series. I have a feeling that they will double down this year

NO.

Sorry but Johnnies don’t put cheese on theirs. If you really want to get Chicago, go to a hood joint and get a Italian beef with gyro meat on top. BTW get a pizza puff while in Chicago.

Don’t carry your dog like that when you go to someone’s house

Sous Vide is nothing new, Aramak and Sysco have been doing the same thing in prisons and jails for decades.

No one forgot those movies. Most were meh, but are still watchable.

No mayo?

We have 131 Walgreen’s and 71 CVS’s . Those are the highest amounts of each of them for any city in the US.

“I find his efforts (or lack there of) to get his free shot since April of 2021 to be suspect at best”

Just give me the damn cookies. I hate the creme

A intern to pick up 17 year old girls for him

A pan of ThxG dressing in my family has at the least meat from one turkey leg and one turkey wing. You can make dressing anytime of the year, just use meat from a entire chicken. Dressing can be a one pan meal

Try making southerner dressing made by a over 55 year old black woman.