palumbros
Danny Palumbo
palumbros
Danny is a comedian and writer living in Los Angeles. Instagram @palumbros

May 28
4

Long live Necco wafers!!!!

Mar 26
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Believe I used romas which are way under 2.99 a pound. And no, these aren't as good as canned tomatoes, but not sure where yall were shopping last week - the ONLY thing available was fresh ingredients.

Mar 26
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“Things on hand" is what I'm going for here. To me, that's what pantry pasta implies.

Mar 26
2

I believe I say “I don’t always have these things” right? It's also an issue of budget (I'm poor). And, much is already written about canned tomatoes. I wanted to talk about fresh tomatoes. Anyway, what a waste of time thanks!

Mar 22
3

Wait so the thing I wrote about finding community in food as a kid wasn’t very self-reflective? Interesting!

Mar 22
1

Oh dang I had no idea. Good look - I know it’s the official mayo of crab cakes.

Feb 28
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Now I'm confused. What part of this is confusing you? The presence of vegetables?

Feb 23
1

That conserveria is amazing right???

Feb 23
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Im still feasting from the cans I brought back from my last trip. The cartoon cat!!

Feb 23
1

It actually was I had to cut it lmao

Feb 23
1

Alright I gotta give these another shot too many ppl vouching for them

Feb 23
1

Your’re right, and I definitely left a few hits off here purposefully but canned tuna is probably the best fix quick sandwich fix there is.

Feb 23
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I'm not too initiated with those but I should try it. It pained me to leave canned clams off the list. A good can of new England chopped clams. Man I prefer it to fresh for vongole

Feb 1
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I didnt notice any bloating, the skin was relatively crispy (admittedly not fried crispy, but knew I wouldn’t fully achieve that) Read more

Feb 1
1

Fwe things: by curing and air drying you mean shoving unpeeled vegetables and salt into a pot of water, then setting it into the fridge out of sight and out of mind. Read more