Danny Palumbo
palumbros
Danny is a comedian and writer living in Los Angeles. Instagram @palumbros
2/1/20
4:14 PM
Save

I didnt notice any bloating, the skin was relatively crispy (admittedly not fried crispy, but knew I wouldn’t fully achieve that) Read more

2/1/20
4:08 PM
1

Fwe things: by curing and air drying you mean shoving unpeeled vegetables and salt into a pot of water, then setting it into the fridge out of sight and out of mind. Read more

2/1/20
10:51 AM
Save

Agree on the double fried fry. Par frying those is the only way to go - fries need to be fried.

1/31/20
9:45 AM
12

Who wants to spend all that time waiting for them to brine?? What are you staring at the fridge for 12 hours???

1/30/20
9:54 AM
7

Lmao dang I'm not gonna be able to sleep now until I do this with chicken nugs