An Amazon scam is undercutting lollipop prices and costing a Midwest candy company millions.
Marnie Shure
marnieshure
Marnie Shure is managing editor of The Takeout.
Please understand that you do not have to eat plant-based protein if you do not want to.
When you handle other people's packages, you learn a lot about how they eat.
For your sake and theirs, keep things tidy, simple, and contained.
The popular FX series about an Italian beef joint has been renewed for a second season.
Don’t you deserve a mode of transportation that feeds you (a lot)?
Scoring a free coffee with stars sounds great, but there's a downside.
In no universe can we imagine needing a $700 "beer froster."
Some words of caution before you rush over to Amazon's summer sale.
A helpful schema for deciding whether to shop on Prime Day.
The food and entertainment chain has a new way to feed folks while they game.
There's one brand that continues to backslide toward oblivion.
How Kitty Genovese, Nicole Brown Simpson, and the Stepford Wives can teach us about the way history is written.
Hint: the best franks can't be found on the concourse.
Compared to the leading hard seltzers on the market, this hard lemonade is sweeter, fruitier, and ready to party.
How the other half thinks about kitchen design in 2022.
Let me drink my steaming hot dark roast in the middle of July.
Are you ingesting some poison along with your afternoon snack?
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This burger beckons to pickle fanatics but fails to understand their needs.
Sorry, but that's not any sort of pizza I want to eat.