A.E. Dwyer's posts

A.E. Dwyer

aedwyer

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7:36 AM

4

This one ingredient will give your cream of mushroom soup spectacular depth

10/16/19

9:02 AM

10

How to achieve maximum crackling crunch on your pork roasts

8/28/19

11:21 PM

10

Poaching produces incredibly succulent and juicy chicken

8/25/19

8:30 PM

13

How to make Lumpia Shanghai, the Filipino egg rolls that bring the whole neighborhood over

8/22/19

8:49 PM

3

You should make Cucumbers a la Buffalo Wings

8/15/19

7:08 PM

6

This no-cook sweet corn soup is a miracle

8/12/19

8:00 PM

6

Which tomato is best in a BLT?

7/31/19

8:00 PM

4

The Spanish fried squid sandwich that almost got away

7/29/19

7:24 PM

7

How I became an Instant Pot ribs convert

7/11/19

7:36 PM

5

Say hiya to Hiyashi Chuka, the Japanese cold noodles made for summer

7/10/19

10:07 PM

2

Let's talk about how we Slurpee

6/25/19

7:19 PM

12

Welsh Rarebit Toasty is the most sophisticated sandwich this side of Llanfairpwllgwyngyll

6/10/19

7:19 PM

2

How to make a BLT salad with Worcestershire vinaigrette

6/5/19

9:20 PM

2

Sweet pickle salad dressing. Yes, you heard me, sweet pickle salad dressing.

5/21/19

9:44 PM

4

Give your potstickers crispy "wings"

5/19/19

7:00 PM

4

Use an Instant Pot to turn Beef Stroganoff into Pot Roast Stroganoff

5/12/19

10:49 PM

12

Chef Curry: How to make Singapore Noodles

5/6/19

7:48 PM

6

How to make Instant Pot pork chile verde—a weekend and weekday version

4/24/19

9:00 PM

2

Tell us a food you can’t eat anymore—and the horrifying story behind it

4/21/19

10:30 PM

3

Julia Child eased my fears of making chicken liver mousse